| RS EAS 332: 2022 | Fresh capsicums — Specification | Food technology | EAST AFRICAN STANDARDS | RWF15,000 | View Details | |
| RS EAS 330: 2022 | Citrus fruit — Specification | Food technology | EAST AFRICAN STANDARDS | RWF12,000 | View Details | |
| RS EAS 353: 2021 | Wheat bran and wheat pollard as animal feed — Specification | Food technology | EAST AFRICAN STANDARDS | RWF7,500 | View Details | |
| RS EAS 924-3 | Handling, storage, and distribution of Liquefied
Petroleum Gas (LPG) in domestic, commercial,
and industrial installations — Code of practice —
Part 1: LPG installations involving storage vessels
of individual water capacity exceeding 9000 L | Energy and heat transfer engineering | EAST AFRICAN STANDARDS | RWF51,000 | View Details | |
| RS EAS 979: 2020 | Road tankers for petroleum-based flammable liquids — Specification | Agriculture | EAST AFRICAN STANDARDS | RWF58,500 | View Details | |
| RS EAS 1022 | Hacksaw blades — Specification | Manufacturing engineering | EAST AFRICAN STANDARDS | RWF25,500 | View Details | |
| RS EAS 233: 2021 | Compounded ostrich feed — Specification | Agriculture | EAST AFRICAN STANDARDS | RWF18,000 | View Details | |
| RS EAS 1077: 2022 | Coriander (Coriandrum sativum L.), whole or ground (powdered) — Specification | Food technology | EAST AFRICAN STANDARDS | RWF7,500 | View Details | |
| RS EAS 224: 2018 | Cotton khanga — Specification | Agriculture | EAST AFRICAN STANDARDS | RWF7,500 | View Details | |
| RS EAS 93-1: 2020 | Preservation of raw hides and skins — Code of practice — Part 1: Stack salting | Agriculture | EAST AFRICAN STANDARDS | RWF30,000 | View Details | |
| RS EAS 186-2: 2021 | Bathing Soap — Specification ? Part 2: Liquid | Chemical technology | EAST AFRICAN STANDARDS | RWF10,500 | View Details | |
| RS EAS 1011:2021 | Cheddar cheese — Specification | Food technology | EAST AFRICAN STANDARDS | RWF7,500 | View Details | |
| RS EAS 999:2021 | Drop-on materials for road marking paint – Specification | Paint and colour industries | EAST AFRICAN STANDARDS | RWF60,000 | View Details | |
| RS EAS 998:2021 | Textured paint – Specification | Paint and colour industries | EAST AFRICAN STANDARDS | RWF6,000 | View Details | |
| RS EAS 937:2021 | Semi-gloss (egg-shell) solvent borne paint for interior and exterior use – Specification | Paint and colour industries | EAST AFRICAN STANDARDS | RWF10,500 | View Details | |
| RS EAS 936:2021 | Gloss solvent borne paint for interior and exterior use – Specification | Paint and colour industries | EAST AFRICAN STANDARDS | RWF9,000 | View Details | |
| RS EAS 348:2021 | Glossary of terms used in confectionery trade | Food technology | EAST AFRICAN STANDARDS | Free | View Details | |
| RS EAS 8:2021 | Raw cane sugar — Specification | Food technology | EAST AFRICAN STANDARDS | RWF6,000 | View Details | |
| RS EAS 1025:2021 | Monitoring and sampling of premixes and fortified foods — Guidelines | Food technology | EAST AFRICAN STANDARDS | RWF12,000 | View Details | |
| RS EAS 1024:2021 | Fortified composite flour — Specification | Food technology | EAST AFRICAN STANDARDS | RWF12,000 | View Details | |
