| RS EAS 986: 2020 | Portable rigid plastic hermetic grain silo — Specification | Packaging and distribution of goods | EAST AFRICAN STANDARDS | RWF22,500 | View Details | |
| RS ISO 6588-1: 2021 | Paper, board and pulps — Determination of pH of aqueous extracts — Part 1: Cold extraction | Paper technology | ADOPTED ISO STANDARDS | RWF10,500 | View Details | |
| RS ISO 12625-7: 2021 | Tissue paper and tissue products — Part 7: Determination of optical properties — Measurement of brightness and colour with D65/10 ° (outdoor daylight) | Paper technology | ADOPTED ISO STANDARDS | RWF16,500 | View Details | |
| RS ISO 20344: 2021 | Personal protective equipment — Test methods for footwear | Environment. Health protection. Safety | ADOPTED ISO STANDARDS | RWF117,000 | View Details | |
| RS ISO 22958: 2021 | Textiles — Water resistance — Rain tests, exposure to a horizontal water spray. ISO 90-1, Light gauge metal containers - Definitions and determination methods for dimensions and capacities - Part 1: Open-top cans | Agriculture | ADOPTED ISO STANDARDS | RWF9,000 | View Details | |
| RS ISO/TR 16178: 2021 | Footwear — Critical substances potentially present in footwear components | Clothing industry | ADOPTED ISO STANDARDS | RWF61,500 | View Details | |
| RS ISO 2076: 2021 | Textiles — Man-made fibers — Generic names | Agriculture | ADOPTED ISO STANDARDS | RWF36,000 | View Details | |
| RS ISO 6488:2021 | Tobacco and tobacco products — Determination of water content — Karl Fisher method | Chemical technology | ADOPTED ISO STANDARDS | RWF12,000 | View Details | |
| RS ISO 20127: 2020 | Dentistry — Powered toothbrushes — General requirements and test methods | Domestic and commercial equipment. Entertainment. Sports | ADOPTED ISO STANDARDS | RWF9,000 | View Details | |
| RS ISO 3657: 2020 | Animal and vegetable fats and oils — Determination of saponification value | Food technology | ADOPTED ISO STANDARDS | RWF15,000 | View Details | |
| RS ISO 9768: 1994 | Tea — Determination of water extract | Agriculture | ADOPTED ISO STANDARDS | RWF4,500 | View Details | |
| RS ISO 14502-2: 2005 | Determination of substances characteristic of green and black tea — Part 2: Content of catechins in green tea — Method using high-performance liquid chromatography | Food technology | ADOPTED ISO STANDARDS | RWF34,500 | View Details | |
| RS IEC 60228: 2004 | Conductors of insulated cables | Electrical engineering | ADOPTED IEC STANDARDS | Free | Download | |
| RTS 50-10: 2022 | Cheese-Specification — Part 10 Mashanza | Food technology | STANDARDS OF RWANDA ORIGIN | RWF9,000 | View Details | |
| RS EAS 353: 2021 | Wheat bran — Specification | Food technology | EAST AFRICAN STANDARDS | RWF7,500 | View Details | |
| RS ISO 10364: 2015 | Structural adhesives — Determination of the pot life (working life) of multi-component adhesives | Paint and colour industries | ADOPTED ASTM STANDARDS | RWF12,000 | View Details | |
| RS ISO 15605: 2000 | Adhesives — Sampling | Paint and colour industries | ADOPTED ISO STANDARDS | RWF12,000 | View Details | |
| RS ASTM D905: 2021 | Test method for strength properties of adhesive bonds in shear by compression loading | Paint and colour industries | ADOPTED ASTM STANDARDS | RWF7,500 | View Details | |
| RS ASTM D 907:2015 | Standard Terminology of Adhesives | Paint and colour industries | ADOPTED ASTM STANDARDS | RWF18,000 | View Details | |
| RS ISO 1524: 2020 | Paints, varnishes and printing inks — Determination of fineness of grind | Paint and colour industries | ADOPTED ISO STANDARDS | RWF9,000 | View Details | |
