Standards Store


This facility provides a listing of all standards available for purchase on RSB.




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CODETITLEGROUPCLASSIFICATIONPRICE
RS 78: 2023Cakes ? SpecificationFood technologySTANDARDS OF RWANDA ORIGINRWF21,000View Details
RS 388: 2023Roasted soya bean flour — SpecificationFood technologySTANDARDS OF RWANDA ORIGINRWF9,000View Details
RS 350: 2023Iron bio-fortified beans — SpecificationFood technologySTANDARDS OF RWANDA ORIGINRWF9,000View Details
RS 287: 2021Prevention and reduction of mycotoxin contamination in cereals — Code of practiceFood technologySTANDARDS OF RWANDA ORIGINRWF16,500View Details
RS 286: 2021Prevention and reduction of aflatoxin contamination in ground nuts (peanuts) — Code of practiceFood technologySTANDARDS OF RWANDA ORIGINRWF12,000View Details
RS 285: 2021Hygienic practices for handling, transportation and storage for ground nuts (peanuts) — Code of practiceFood technologySTANDARDS OF RWANDA ORIGINRWF24,000View Details
RS 264: 2020Warehouse and warehousing for bagged storage of cereals and pulses — RequirementsPackaging and distribution of goodsSTANDARDS OF RWANDA ORIGINRWF13,500View Details
RS 25: 2021Edible maize starch ? SpecificationFood technologySTANDARDS OF RWANDA ORIGINRWF7,500View Details
RS 231: 2020Storage of grains and pulses — Practical recommendationsAgricultureSTANDARDS OF RWANDA ORIGINRWF24,000View Details
RS 230: 2020Post Harvest and storage for milled rice—GuidelinesAgricultureSTANDARDS OF RWANDA ORIGINRWF13,500View Details
RS 229: 2020Post Harvest and storage for Soybean — GuidelinesAgricultureSTANDARDS OF RWANDA ORIGINRWF12,000View Details
RS 228: 2020Post Harvest and storage for Sorghum — GuidelinesAgricultureSTANDARDS OF RWANDA ORIGINRWF13,500View Details
RS 227: 2020Post Harvest and storage for Wheat — GuidelinesAgricultureSTANDARDS OF RWANDA ORIGINRWF15,000View Details
RS 226: 2020Post Harvest and storage for common bean — GuidelinesAgricultureSTANDARDS OF RWANDA ORIGINRWF12,000View Details
RS 225: 2020Post Harvest and storage for maize — GuidelinesAgricultureSTANDARDS OF RWANDA ORIGINRWF12,000View Details
RS 184: 2023Requirements for Hazard Analysis Critical Control Points (HACCP) systemFood technologySTANDARDS OF RWANDA ORIGINRWF31,500View Details
RS 149: 2023Cooked Packaged Beans — SpecificationFood technologySTANDARDS OF RWANDA ORIGINRWF16,500View Details
RS 125: 2023Fresh Tofu — SpecificationFood technologySTANDARDS OF RWANDA ORIGINRWF6,000View Details
RS 101: 2023Cookies ? SpecificationFood technologySTANDARDS OF RWANDA ORIGINRWF9,000View Details
RS ISO 9768: 1994Tea — Determination of water extractAgricultureADOPTED ISO STANDARDSRWF4,500View Details
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