Standards Store


This facility provides a listing of all standards available for purchase on RSB.




3061 - 3080 of 3451 |<< PREV151152153154155156NEXT >>|
CODETITLEGROUPCLASSIFICATIONPRICE
RS ISO 4150: 2011Green coffee — Size analysis-Manual SievingFood technologyADOPTED ISO STANDARDSRWF18,000View Details
RS ISO 4149: 2005Green coffee — Olfactory and visual examination and determination of foreign matter and defectsFood technologyADOPTED ISO STANDARDSRWF7,500View Details
RS ISO 4072: 1982Green coffee in bags — SamplingFood technologyADOPTED ISO STANDARDSRWF4,500View Details
RS ISO 3509: 2005Coffee and its products — VocabularyAgricultureADOPTED ISO STANDARDSRWF31,500View Details
RS ISO 20938: 2008Instant coffee — Determination of moisture content — Karl Fischer method (Reference method)Food technologyADOPTED ISO STANDARDSRWF13,500View Details
RS ISO 20481: 2008Coffee and coffee products — Determination of the caffeine content using high performance liquid chromatography (HPLC) — Reference methodFood technologyADOPTED ISO STANDARDSRWF15,000View Details
RS ISO 1446: 2001Green coffee — Determination of water content — Basic reference methodFood technologyADOPTED ISO STANDARDSRWF1,500View Details
RS ISO 10470: 2004Green coffee — Defect reference chartFood technologyADOPTED ISO STANDARDSRWF22,500View Details
RS 97: 2007Green coffee ? SpecificationFood technologySTANDARDS OF RWANDA ORIGINRWF16,500View Details
RS 259: 2021Code of Practice for Prevention and Reduction of Ochratoxin A Contamination in CoffeeFood technologySTANDARDS OF RWANDA ORIGINRWF15,000View Details
RS EAS 825: 2015Groundnut seed — Requirements for certificationAgricultureEAST AFRICAN STANDARDSRWF22,500View Details
RS EAS 824: 2015Soybean seed — Requirements for certificationAgricultureEAST AFRICAN STANDARDSRWF22,500View Details
RS EAS 823: 2015Sunflower seed — Requirements for certificationAgricultureEAST AFRICAN STANDARDSRWF27,000View Details
RS EAS 822: 2015Sorghum seed — Requirements for certificationAgricultureEAST AFRICAN STANDARDSRWF25,500View Details
RS EAS 821: 2015Maize seed — Requirements for certificationAgricultureEAST AFRICAN STANDARDSRWF25,500View Details
RS 275-5: 2017Seeds — Requirements for certification — Part 5: sweet potatoFood technologySTANDARDS OF RWANDA ORIGINRWF27,000View Details
RS 275-4: 2021Seeds — Requirements for certification — Part 4: Pea seedsFood technologySTANDARDS OF RWANDA ORIGINRWF21,000View Details
RS EAS 63: 2019Beer — SpecificationFood technologyEAST AFRICAN STANDARDSRWF7,500View Details
RS EAS 146: 2018Rum — SpecificationFood technologyEAST AFRICAN STANDARDSRWF4,500View Details
RS EAS 145: 2018Gin — SpecificationFood technologyEAST AFRICAN STANDARDSRWF4,500View Details
3061 - 3080 of 3451 |<< PREV151152153154155156NEXT >>|

View: All


View by: Classification


View by: Group
Agriculture ( 256 )
Metallurgy ( 131 )
Services ( 8 )
Testing ( 5 )
Rwanda Standards Board

© Rwanda Standards Board 2020  - All rights reserved

KK 15 Rd, 49; PO Box: 7099 Kigali-Kicukiro, Tel: +250 0788303492, Hotline: 3250, Email:info@rsb.gov.rw