Standards Store

This facility provides a listing of all standards available for purchase on RSB.

Classification: east African Standards

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CODE	TITLE	GROUP	CLASSIFICATION	PRICE
RS EAS 947: 2019	Jams, jellies and marmalade- Specification	Food technology	EAST AFRICAN STANDARDS	^RWF15,000	View Details
RS EAS 945: 2019	Pickles –Specification	Food technology	EAST AFRICAN STANDARDS	^RWF10,500	View Details
RS EAS 76: 2000	Tomato Products — Test Methods	Food technology	EAST AFRICAN STANDARDS	^RWF40,500	View Details
RS EAS 66-3: 2017	Tomato products — Specification — Part 3: Tomato juice	Food technology	EAST AFRICAN STANDARDS	^RWF10,500	View Details
RS EAS 66-2: 2017	Tomato products — Specification — Part 2:Tomato sauce and ketchup	Food technology	EAST AFRICAN STANDARDS	^RWF12,000	View Details
RS EAS 899: 2017	Tuna canned in oil — Specification	Food technology	EAST AFRICAN STANDARDS	^RWF12,000	View Details
RS EAS 898: 2017	Processing and handling of smoked fish, smoke — flavoured fish, smoke-dried fish and smoked fish products — Code of practice	Food technology	EAST AFRICAN STANDARDS	^RWF6,000	View Details
RS EAS 897: 2017	Frozen lobster tails — Specification	Food technology	EAST AFRICAN STANDARDS	^RWF7,500	View Details
RS EAS 896: 2017	Fried fish — Specification	Food technology	EAST AFRICAN STANDARDS	^RWF7,500	View Details
RS EAS 895: 2017	Fish protein concentrate — Specification	Food technology	EAST AFRICAN STANDARDS	^RWF7,500	View Details
RS EAS 876: 2013	Smoked fish, smoke flavoured fish and smoke dried fish — Specification	Food technology	EAST AFRICAN STANDARDS	^RWF7,500	View Details
RS EAS 875: 2017	Quick frozen prawns and shrimps — Specification	Food technology	EAST AFRICAN STANDARDS	^RWF4,500	View Details
RS EAS 874: 2017	Processing and handling of prawns and shrimp — Code of practice	Food technology	EAST AFRICAN STANDARDS	^RWF9,000	View Details
RS EAS 873: 2017	Frozen tuna loins — Specification	Food technology	EAST AFRICAN STANDARDS	^RWF7,500	View Details
RS EAS 872: 2017	Frozen octopus — Specification	Food technology	EAST AFRICAN STANDARDS	^RWF6,000	View Details
RS EAS 871: 2017	Fish sausages — Specification	Food technology	EAST AFRICAN STANDARDS	^RWF9,000	View Details
RS EAS 870: 2017	Crackers from marine and freshwater fish, crustacean and molluscan shellfish — Specification	Food technology	EAST AFRICAN STANDARDS	^RWF7,500	View Details
RS EAS 829: 2016	Transport of live fish seeds for aquaculture purposes — Code of practice	Food technology	EAST AFRICAN STANDARDS	^RWF9,000	View Details
RS EAS 828: 2016	Dried and salted dried fish — Specification	Food technology	EAST AFRICAN STANDARDS	^RWF9,000	View Details
RS EAS 826: 2016	Dried fish — Silver cyprinid (Rastrineobola argentea) — Specification	Food technology	EAST AFRICAN STANDARDS	^RWF10,500	View Details