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RS CAC/RCP 44: 1995
Code of practice for Packaging and Transport of fresh fruits and vegetables

Abstract

This code recommends proper packaging and transport of fresh fruit and vegetables in order to maintain produce quality during transportation and marketing


General Information

CodeClassificationThemePagesPublisherAvailability
RS CAC/RCP 44: 1995CODEX STANDARDSFood technology10Second Edition
Apr 2020
Available

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