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RS 304-2: 2021
Chillies — Specification — Part 2: Dried whole and ground chillies

Abstract

This Rwanda standard specifies requirements, sampling and test methods for dried chillies, whole and in ground powdered form produced from varieties of Capsicum spp.


General Information

CodeClassificationThemePagesPublisherAvailability
RS 304-2: 2021STANDARDS OF RWANDA ORIGINFood technology11Second Edition
Jul 2021
Available
Price: RWF 7,500


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Metallurgy ( 131 )
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