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RS EAS 1090: 2022
Production, handling and processing of coffee — Code of practice

Abstract

This East African Standard provides guidance on the best practices during primary production, postharvest
handling and processing of coffee to ensure its safety and quality for the purpose of coffee value chain
sustainability.

General Information

Code	Classification	Theme	Pages	Publisher	Availability
RS EAS 1090: 2022	EAST AFRICAN STANDARDS	Food technology	22	First Edition Sep 2023	Available

Price: RWF 19,500

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