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RS ISO 6322-2: 2000
Guide on essential requirements for storage of cereals and pulses — Part 2: Practical recommendations

Abstract

gives guidance on the choice of a method of storage of cereals and pulses


General Information

CodeClassificationThemePagesPublisherAvailability
RS ISO 6322-2: 2000ADOPTED ISO STANDARDSFood technology0First Edition
Apr 2016
Available
Price: RWF 12,000


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