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RS 586: 2025
Emulsified sauces — Specification

Abstract

This Rwanda standard specifies requirements, sampling and test methods for emulsified sauce intended for human consumption.
This standard does not apply to mayonnaise covered by RS 370.



General Information

CodeClassificationThemePagesPublisherAvailability
RS 586: 2025STANDARDS OF RWANDA ORIGINFood technology13First Edition
Jan 2025
Available
Price: RWF 12,000


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