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RS ISO 6579-1: 2017
Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 1: Detection of Salmonella spp
Abstract

This document specifies a horizontal method for the detection of Salmonella. It is applicable to the following: — products intended for human consumption and the feeding of animals; — environmental samples in the area of food production and food handling; — samples from the primary production stage such as animal faeces, dust, and swabs.

General Information

CodeClassificationThemePagesPublisherAvailability
RS ISO 6579-1: 2017ADOPTED ISO STANDARDSNatural and applied sciences65Forth Edition
Jun 2019		Available
Price: RWF 75,000


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