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RS EAS 1003:2021
Cashew butter — Specification

Abstract

This East African Standard specifies requirements, sampling and test methods for cashew butter derived from
kernels of cashew tree (Anacardium occidentale, L) intended for human consumption

General Information

Code	Classification	Theme	Pages	Publisher	Availability
RS EAS 1003:2021	EAST AFRICAN STANDARDS	Food technology	14	First Edition Nov 2021	Available

Price: RWF 7,500

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