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RS ISO/TS 34700: 2016
Animal welfare management ? General requirements and guidance for organizations in the food supply chain

Abstract

This document provides requirements and guidance for the implementation of the animal welfare
principles as described in the introduction to the recommendations for animal welfare of the OIE TAHC
(Chapter 7.1).
This document applies to terrestrial animals bred or kept for the production of food or feed. The
following areas are excluded: animals used for research and educational activities, animals in animal
shelters and zoos, companion animals, stray and wild animals, aquatic animals, killing for public
or animal health purposes under the direction of the competent authority, humane killing traps for
nuisance and fur species.
Application of this document is limited to aspects for which process or species-specific chapters are
available in the OIE TAHC. At the time of publication of this document, they are:
— Chapter 7.2: Transport of animals by sea;
— Chapter 7.3: Transport of animals by land;
— Chapter 7.4: Transport of animals by air;
— Chapter 7.5: Slaughter of animals;
— Chapter 7.9: Animal welfare and beef cattle production systems;
— Chapter 7.10: Animal welfare and broiler chicken production systems; and
— Chapter 7.11: Animal welfare and dairy cattle production systems.
This document is designed to guide users in conducting a gap analysis and developing an animal welfare
plan that is aligned with the OIE TAHC. It can also be used to facilitate the implementation of any public
or private sector animal welfare standards that meet at least the OIE TAHC.
The scope of this document is intended to be revised as the animal welfare provisions of the OIE TAHC
are supplemented or amended.

General Information

Code	Classification	Theme	Pages	Publisher	Availability
RS ISO/TS 34700: 2016	ADOPTED AFSEC STANDARDS	Food technology	17	First Edition Sep 2026	Available