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RS ISO 13720: 2010
Meat and meat products — Enumeration of presumptive Pseudomonas spp.

Abstract

This International Standard specifies a method for the enumeration of presumptive Pseudomonas spp.
present in meat and meat products, including poultry.

General Information

Code	Classification	Theme	Pages	Publisher	Availability
RS ISO 13720: 2010	ADOPTED ISO STANDARDS	Food technology	13	Second Edition Nov 2021	Available

Price: RWF 10,500

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