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RS ISO 6540: 1980
Maize — Determination of moisture content (on milled grains and on whole grains)

Abstract

specifies the reference method for the determination
of the moisture content of maize grains

General Information

Code	Classification	Theme	Pages	Publisher	Availability
RS ISO 6540: 1980	ADOPTED ISO STANDARDS	Food technology	0	First Edition Apr 2020	Available

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