RS ISO 4833-1:2013+Amd.1:2022 MICROBIOLOGY OF FOOD CHAIN — HORIZONTAL
METHOD FOR THE ENUMERATION OF
MICROORGANISMS —
PART 1: COLONY COUNT AT 30 °C BY THE POUR
PLATE TECHNIQUE
13,500.00
79
1,066,500.00
2
Rwanda Standards
RS ISO 10101-2: 2022 NATURAL GAS — DETERMINATION OF WATER BY THE
KARL FISCHER METHOD —
PART 2: VOLUMETRIC PROCEDURE
16,500.00
13
214,500.00
3
Rwanda Standards
RS ISO 8548-1: 1989 PROSTHETICS AND ORTHOTICS — LIMB
DEFICIENCIES —
PART 1: METHOD OF DESCRIBING LIMB
DEFICIENCIES PRESENT AT BIRTH
9,000.00
13
117,000.00
4
Rwanda Standards
RS ISO 7240-8: 2014 FIRE DETECTION AND ALARM SYSTEMS —
PART 8: POINT-TYPE FIRE DETECTORS USING A CARBON
MONOXIDE SENSOR IN COMBINATION WITH A HEAT
SENSOR
85,500.00
15
1,282,500.00
5
Rwanda Standards
RS ISO 21446: 2019 INFANT FORMULA AND ADULT NUTRITIONALS —
DETERMINATION OF TRANS AND TOTAL (CIS+TRANS)
VITAMIN K1 CONTENT — NORMAL PHASE HPLC)
30,000.00
13
390,000.00
6
Rwanda Standards
RS ISO 3826-2: 2008 PLASTICS COLLAPSIBLE CONTAINERS FOR HUMAN BLOOD AND BLOOD COMPONENTS — PART 2: GRAPHICAL SYMBOLS FOR USE ON LABELS AND INSTRUCTION LEAFLETS
