RS ISO 13580: 2005 YOGURT — DETERMINATION OF TOTAL SOLIDS
CONTENT (REFERENCE METHOD)
10,500.00
94
987,000.00
2
Rwanda Standards
RS ISO 16189: 2021 FOOTWEAR — CRITICAL SUBSTANCES POTENTIALLY
PRESENT IN FOOTWEAR AND FOOTWEAR
COMPONENTS — TEST METHOD TO
QUANTITATIVELY DETERMINE DIMETHYLFORMAMIDE
IN FOOTWEAR MATERIALS