| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS ISO 24557: 2009
PULSES — DETERMINATION OF MOISTURE CONTENT — AIR-OVEN METHOD | 10,500.00 | 9 | 94,500.00 | |
| 2 | Rwanda Standards | RS ISO 20700: 2017
GUIDELINES FOR MANAGEMENT CONSULTANCY SERVICES | 43,500.00 | 6 | 261,000.00 | |
| 3 | Rwanda Standards | RS 285: 2021
HYGIENIC PRACTICES FOR HANDLING, TRANSPORTATION AND STORAGE FOR GROUND NUTS (PEANUTS) — CODE OF PRACTICE | 24,000.00 | 9 | 216,000.00 | |
| 4 | Rwanda Standards | RS ISO 2171: 2007
CEREALS, PULSES AND BY-PRODUCTS — DETERMINATION OF ASH YIELD BY INCINERATION | 15,000.00 | 9 | 135,000.00 | |
| 5 | Rwanda Standards | RS EAS 829: 2016
TRANSPORT OF LIVE FISH SEEDS FOR AQUACULTURE PURPOSES — CODE OF PRACTICE | 9,000.00 | 7 | 63,000.00 | |
| 6 | Rwanda Standards | RS EAS 760: 2013
LENTILS — SPECIFICATION | 9,000.00 | 9 | 81,000.00 | |
| 7 | Rwanda Standards | RS ISO 10566: 1994
WATER QUALITY — DETERMINATION OF ALUMINIUM — SPECTROMETRIC METHOD USING PYROCATECHOL VIOLET | 7,500.00 | 6 | 45,000.00 | |
| Total | RWF 895,500.00 | |
