| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS 81: 2024
PROCESSED MEAT PRODUCTS — CODE OF
HYGIENIC PRACTICE | 24,000.00 | 10 | 240,000.00 | |
| 2 | Rwanda Standards | RS ISO/IEC Guide 46: 2017
COMPARATIVE TESTING OF CONSUMER PRODUCTS
AND RELATED SERVICES — GENERAL PRINCIPLES | 7,500.00 | 12 | 90,000.00 | |
| 3 | Rwanda Standards | RS ISO 21549-1: 2013
HEALTH INFORMATICS — PATIENT HEALTHCARD
DATA —
PART 1: GENERAL STRUCTURE | 6,000.00 | 7 | 42,000.00 | |
| 4 | Rwanda Standards | RS ISO 15206: 2010
TIMBER POLES — BASIC REQUIREMENTS AND TEST
METHODS | 55,500.00 | 16 | 888,000.00 | |
| 5 | Rwanda Standards | RS ISO 12877: 2011
TRACEABILITY OF FINFISH PRODUCTS —
SPECIFICATION ON THE INFORMATION TO BE
RECORDED IN FARMED FINFISH DISTRIBUTION
CHAINS | 61,500.00 | 7 | 430,500.00 | |
| 6 | Rwanda Standards | RS ISO 16120-2: 2017
NON-ALLOY STEEL WIRE ROD FOR CONVERSION TO
WIRE —
PART 2: SPECIFIC REQUIREMENTS FOR GENERAL
PURPOSE WIRE ROD | 12,000.00 | 16 | 192,000.00 | |
| 7 | Rwanda Standards | RS EAS 66-1: 2024
TOMATO PRODUCTS — SPECIFICATION — PART 1: CANNED TOMATO | 10,500.00 | 19 | 199,500.00 | |
| Total | RWF 2,082,000.00 | |
