RS ISO 21527-1: 2008 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF YEASTS AND MOULDS — PART 1: COLONY COUNT TECHNIQUE IN PRODUCTS WITH WATER ACTIVITY GREATER THAN OR EQUAL TO 0,95
12,000.00
74
888,000.00
2
Rwanda Standards
RS ISO 6590-1: 1983 PACKAGING — SACKS — VOCABULARY AND TYPES — PART 1: PAPER SACKS
