RS ISO 17919: 2013 MICROBIOLOGY OF THE FOOD CHAIN — POLYMERASE CHAIN REACTION (PCR) FOR THE DETECTION OF FOOD-BORNE PATHOGENS — DETECTION OF BOTULINUM TYPE A, B, E AND F NEUROTOXIN-PRODUCING CLOSTRIDIA
70,500.00
41
2,890,500.00
2
Rwanda Standards
RS ISO/IEC 17025: 2017 GENERAL REQUIREMENTS FOR THE COMPETENCE OF TESTING AND CALIBRATION LABORATORIES
45,000.00
165
7,425,000.00
3
Rwanda Standards
RS ISO 16745-1: 2017 SUSTAINABILITY IN BUILDINGS AND CIVIL
ENGINEERING WORKS — CARBON METRIC OF AN
EXISTING BUILDING DURING USE STAGE —
PART 1: CALCULATION, REPORTING AND
COMMUNICATION
57,000.00
38
2,166,000.00
4
Rwanda Standards
RS ISO 12156-1: 2023 DIESEL FUEL — ASSESSMENT OF LUBRICITY USING
THE HIGH-FREQUENCY RECIPROCATING RIG (HFRR)
—
PART 1: TEST METHOD
19,500.00
38
741,000.00
5
Rwanda Standards
RS EAS 945: 2019 PICKLES –SPECIFICATION
10,500.00
138
1,449,000.00
6
Rwanda Standards
RS ISO 11294: 1994 ROASTED GROUND COFFEE — DETERMINATION OF MOISTURE CONTENT — METHOD BY DETERMINATION OF LOSS IN MASS AT 103 DEGREES C (ROUTINE METHOD)
4,500.00
138
621,000.00
7
Rwanda Standards
RS ISO 10727: 2002 TEA AND INSTANT TEA IN SOLID FORM — DETERMINATION OF CAFFEINE CONTENT — METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY
