RS ISO 11294: 1994 ROASTED GROUND COFFEE — DETERMINATION OF MOISTURE CONTENT — METHOD BY DETERMINATION OF LOSS IN MASS AT 103 DEGREES C (ROUTINE METHOD)
4,500.00
62
279,000.00
2
Rwanda Standards
RS ARS 1411: 2018 RADIAL-TYPE-HONEY-EXTRACTOR — SPECIFICATION
19,500.00
79
1,540,500.00
3
Rwanda Standards
RS ARS 852: 2016 FRIED POTATO CHIPS — SPECIFICATION
