RS EAS 876: 2013 SMOKED FISH, SMOKE FLAVOURED FISH AND SMOKE DRIED FISH — SPECIFICATION
7,500.00
9
67,500.00
5
Rwanda Standards
RS ISO 6888-3: 2003 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF COAGULASE-POSITIVE STAPHYLOCOCCI (STAPHYLOCOCCUS AUREUS AND OTHER SPECIES) — PART 3: DETECTION AND MPN TECHNIQUE FOR LOW NUMBERS
16,500.00
5
82,500.00
6
Rwanda Standards
RS EAS 913: 2019 SOLID FERTILIZERS — METHODS OF SAMPLING
7,500.00
4
30,000.00
7
Rwanda Standards
RS ISO/IEC 17025: 2017 GENERAL REQUIREMENTS FOR THE COMPETENCE OF TESTING AND CALIBRATION LABORATORIES
