RS ISO 13580: 2005 YOGURT — DETERMINATION OF TOTAL SOLIDS
CONTENT (REFERENCE METHOD)
10,500.00
94
987,000.00
2
Rwanda Standards
RS ISO 16189: 2021 FOOTWEAR — CRITICAL SUBSTANCES POTENTIALLY
PRESENT IN FOOTWEAR AND FOOTWEAR
COMPONENTS — TEST METHOD TO
QUANTITATIVELY DETERMINE DIMETHYLFORMAMIDE
IN FOOTWEAR MATERIALS
9,000.00
34
306,000.00
3
Rwanda Standards
RS ISO 12875: 2011 TRACEABILITY OF FINFISH PRODUCTS —
SPECIFICATION ON THE INFORMATION TO BE
RECORDED IN CAPTURED FINFISH DISTRIBUTION
CHAINS
