RS ISO 16634-2 FOOD PRODUCTS — DETERMINATION OF THE TOTAL NITROGEN CONTENT BY COMBUSTION ACCORDING TO THE DUMAS PRINCIPLE AND CALCULATION OF THE CRUDE PROTEIN CONTENT — PART 2: CEREALS, PULSES AND MILLED CEREAL PRODUCTS
36,000.00
18
648,000.00
4
Rwanda Standards
RS ISO IEC 27011: 2016 INFORMATION TECHNOLOGY — SECURITY TECHNIQUES — CODE OF PRACTICE FOR INFORMATION SECURITY CONTROLS BASED ON ISO IEC 27002 FOR TELECOMMUNICATIONS ORGANIZATIONS
