| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS ISO 2450: 2008
CREAM — DETERMINATION OF FAT CONTENT — GRAVIMETRIC METHOD (REFERENCE METHOD) | 21,000.00 | 46 | 966,000.00 | |
| 2 | Rwanda Standards | RS ARS 1552: 2017
STANDARD METHODS OF GARMENT MEASUREMENT — CODE OF PRACTICE | 82,500.00 | 58 | 4,785,000.00 | |
| 3 | Rwanda Standards | RS ISO 1924-3: 2005
PAPER AND BOARD — DETERMINATION OF TENSILE PROPERTIES ? PART 3: CONSTANT RATE OF ELONGATION METHOD ( 100 MM/MIN) | 15,000.00 | 58 | 870,000.00 | |
| 4 | Rwanda Standards | RS ISO 12543-2: 2011
GLASS IN BUILDING — LAMINATED GLASS AND LAMINATED SAFETY GLASS — PART 2: LAMINATED SAFETY GLASS | 9,000.00 | 82 | 738,000.00 | |
| 5 | Rwanda Standards | RS ISO 12543-4: 2011
GLASS IN BUILDING — LAMINATED GLASS AND LAMINATED SAFETY GLASS — PART 4: TEST METHODS FOR DURABILITY | 16,500.00 | 81 | 1,336,500.00 | |
| 6 | Rwanda Standards | RS EAS 1205-1: 2025
SKINCARE SPECIAL PURPOSE PRODUCT —
SPECIFICATION —
PART 1: ANTI-AGING | 16,500.00 | 81 | 1,336,500.00 | |
| 7 | Rwanda Standards | RS EAS 1008: 2025
FERMENTED (CULTURED) MILK — SPECIFICATION | 13,500.00 | 79 | 1,066,500.00 | |
| Total | RWF 11,098,500.00 | |
