| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS ISO 5523: 1981
FRUITS AND VEGETABLES — DETERMINATION OF SULPHUR DIOXIDE CONTENT (ROUTINE METHOD) | 4,500.00 | 3 | 13,500.00 | |
| 2 | Rwanda Standards | RS ARS 1418: 2018
HONEY-PROCESSING-UNIT — TECHNICAL REQUIREMENTS | 9,000.00 | 30 | 270,000.00 | |
| 3 | Rwanda Standards | RS ISO 659: 2009
OILSEEDS — DETERMINATION OF OIL CONTENT (REFERENCE METHOD) | 18,000.00 | 14 | 252,000.00 | |
| 4 | Rwanda Standards | RS ISO/TS 13811: 2015
TOURISM AND RELATED SERVICES — GUIDELINES ON DEVELOPING ENVIRONMENTAL SPECIFICATIONS FOR ACCOMMODATION ESTABLISHMENTS | 10,500.00 | 17 | 178,500.00 | |
| 5 | Rwanda Standards | RS ISO 751: 1998
FRUITS AND VEGETABLES — DETERMINATION OF WATER INSOLUBLE SOLIDS CONTENT | 6,000.00 | 3 | 18,000.00 | |
| 6 | Rwanda Standards | RS ARS 1411: 2018
RADIAL-TYPE-HONEY-EXTRACTOR — SPECIFICATION | 19,500.00 | 30 | 585,000.00 | |
| 7 | Rwanda Standards | RS ISO 4007: 2018
PERSONAL PROTECTIVE EQUIPMENT — EYE AND FACE PROTECTION — VOCABULARY | 111,000.00 | 10 | 1,110,000.00 | |
| Total | RWF 2,427,000.00 | |
