RS ISO 6887-1: 2017 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — PREPARATION OF TEST SAMPLES, INITIAL SUSPENSION AND DECIMAL DILUTIONS FOR MICROBIOLOGICAL EXAMINATION — PART 1: GENERAL RULES FOR PREPARATION OF THE INITIAL SUSPENSIONS AND DECIMAL DILUTIONS
39,000.00
80
3,120,000.00
2
Rwanda Standards
RS EAS 896: 2025 FRIED FISH — SPECIFICATION
7,500.00
75
562,500.00
3
Rwanda Standards
RS ISO 1103: 2007 ROAD VEHICLES — COUPLING BALLS FOR CARAVANS AND LIGHT TRAILERS — DIMENSIONS
