RS ISO 16408: 2015 DENTISTRY — ORAL CARE PRODUCTS — ORAL RINSES
18,000.00
81
1,458,000.00
2
Rwanda Standards
RS EAS 141: 2018 WHISKY — SPECIFICATION
4,500.00
30
135,000.00
3
Rwanda Standards
RS ISO 6888-2: 1999 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF COAGULASE-POSITIVE STAPHYLOCOCCI (STAPHYLOCOCCUS AUREUS AND OTHER SPECIES) — PART 2: TECHNIQUE USING RABBIT PLASMA FIBRINOGEN AGAR MEDIUM
10,500.00
36
378,000.00
4
Rwanda Standards
RS 231: 2020 (REAF) STORAGE OF GRAINS AND PULSES — PRACTICAL RECOMMENDATIONS
24,000.00
34
816,000.00
5
Rwanda Standards
RS ISO 16649-2: 2001 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF BETA-GLUCURONIDASE-POSITIVE ESCHERICHIA COLI — PART 2: COLONY-COUNT TECHNIQUE AT 44 DEGREES C USING 5-BROMO-4-CHLORO-3-INDOLYL BETA-D-GLUCURONIDE
12,000.00
35
420,000.00
6
Rwanda Standards
RS ISO 6579-1: 2017 MICROBIOLOGY OF THE FOOD CHAIN — HORIZONTAL METHOD FOR THE DETECTION, ENUMERATION AND SEROTYPING OF SALMONELLA — PART 1: DETECTION OF SALMONELLA SPP
