RS ISO 21871: 2006 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE DETERMINATION OF LOW NUMBERS OF PRESUMPTIVE BACILLUS CEREUS — MOST PROBABLE NUMBER TECHNIQUE AND DETECTION METHOD
21,000.00
6
126,000.00
2
Rwanda Standards
RS ARS 1379:2021 DEFINITIONS AND CLASSIFICATIONS OF POWER-DRIVEN VEHICLES AND TRAILERS
16,500.00
7
115,500.00
3
Rwanda Standards
RS ISO 16732-1: 2012 FIRE SAFETY ENGINEERING-FIRE RISK ASSESSMENT — PART 1:GENERAL
28,500.00
26
741,000.00
4
Rwanda Standards
RS ISO 3759: 2011 TEXTILES — PREPARATION, MARKING AND
MEASURING OF FABRIC SPECIMENS AND
GARMENTS IN TESTS FOR DETERMINATION OF
DIMENSIONAL CHANGE
9,000.00
7
63,000.00
5
Rwanda Standards
RS ISO 2450: 2008 CREAM — DETERMINATION OF FAT CONTENT — GRAVIMETRIC METHOD (REFERENCE METHOD)
21,000.00
6
126,000.00
6
Rwanda Standards
RS ISO 7516: 1984 INSTANT TEA IN SOLID FORM — SAMPLING
