RS ISO 6561-1: 2005 FRUITS, VEGETABLES AND DERIVED PRODUCTS — DETERMINATION OF CADMIUM CONTENT — PART 1: METHOD USING GRAPHITE FURNACE ATOMIC ABSORPTION SPECTROMETRY
7,500.00
77
577,500.00
2
Rwanda Standards
RS EAS 138: 2019 STILL TABLE WINE — SPECIFICATION
6,000.00
73
438,000.00
3
Rwanda Standards
RS EAS 761: 2013 DRY SPLIT PEAS — SPECIFICATION
9,000.00
83
747,000.00
4
Rwanda Standards
RS ISO 16532-1: 2008 PAPER AND BOARD — DETERMINATION OF GREASE RESISTANCE — PART 1: PERMEABILITY TEST
