RS ISO 4833-1: 2013/Amd 1:2022 MICROBIOLOGY OF THE FOOD CHAIN — HORIZONTAL METHOD FOR THE ENUMERATION OF MICROORGANISMS — PART 1: COLONY COUNT AT 30 DEGREES C BY THE POUR PLATE TECHNIQUE
13,500.00
5
67,500.00
2
Rwanda Standards
RS ISO 7500-2: 2006 METALLIC MATERIALS — VERIFICATION OF STATIC UNIAXIAL TESTING MACHINES — PART 2: TENSION CREEPING TESTING MACHINES — VERIFICATION OF THE APPLIED LOAD
