RS 231: 2020 (REAF) STORAGE OF GRAINS AND PULSES — PRACTICAL RECOMMENDATIONS
24,000.00
57
1,368,000.00
2
Rwanda Standards
RS ISO 10993-17: 2023 BIOLOGICAL EVALUATION OF MEDICAL DEVICES —
PART 17: TOXICOLOGICAL RISK ASSESSMENT OF MEDICAL
DEVICE CONSTITUENTS
97,500.00
51
4,972,500.00
3
Rwanda Standards
RS EAS 772: 2012 DRIED SWEET POTATO — SPECIFICATION
6,000.00
53
318,000.00
4
Rwanda Standards
RS EAS 758: 2019 FINGER MILLET GRAINS- SPECIFICATION
6,000.00
59
354,000.00
5
Rwanda Standards
RS EAS 147-1: 2019 VINEGAR — SPECIFICATION — PART 1: VINEGAR FROM NATURAL SOURCES
7,500.00
76
570,000.00
6
Rwanda Standards
RS ISO 6561-1: 2005 FRUITS, VEGETABLES AND DERIVED PRODUCTS — DETERMINATION OF CADMIUM CONTENT — PART 1: METHOD USING GRAPHITE FURNACE ATOMIC ABSORPTION SPECTROMETRY
7,500.00
53
397,500.00
7
Rwanda Standards
RS ISO 21527-1: 2008 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF YEASTS AND MOULDS — PART 1: COLONY COUNT TECHNIQUE IN PRODUCTS WITH WATER ACTIVITY GREATER THAN OR EQUAL TO 0,95
