RS EAS 830: 2022 FROZEN FISH STICKS (FISH FINGERS), FISH PORTIONS AND FISH FILLETS — BREADED OR IN BATTER — SPECIFICATION
7,500.00
10
75,000.00
2
Rwanda Standards
RS EAS 72: 2024 PROCESSED CEREAL-BASED FOODS FOR OLDER
INFANTS AND YOUNG CHILDREN — SPECIFICATION
13,500.00
3
40,500.00
3
Rwanda Standards
RS EAS 791: 2022 OVEN CLEANER AND GREASE REMOVER — SPECIFICATION
10,500.00
9
94,500.00
4
Rwanda Standards
RS ISO 14502-1: 2005 DETERMINATION OF SUBSTANCES CHARACTERISTIC OF GREEN AND BLACK TEA — PART 1: CONTENT OF TOTAL POLYPHENOLS IN TEA — COLORIMETRIC METHOD USING FOLIN-CIOCALTEU REAGENT
