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		ITEM	EACH	QTY	SUB-TOTAL
1	Rwanda Standards	RS ISO 5538: 2004 MILK AND MILK PRODUCTS — SAMPLING — INSPECTION BY ATTRIBUTES	30,000.00	3	90,000.00
2	Rwanda Standards	RS ISO 1738: 2004 BUTTER — METHODS OF ANALYSIS — PART 4: DETERMINATION OF SALT CONTENT	7,500.00	1	7,500.00
3	Rwanda Standards	RS ISO 6091: 2010 DRIED MILK — DETERMINATION OF TITRABLE ACIDITY(REFERENCE METHOD)	6,000.00	1	6,000.00
			Total		RWF 103,500.00

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