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ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS EAS 143: 2018
BRANDY — SPECIFICATION		6,000.0022  132,000.00
2Rwanda StandardsRS ISO 9116: 2004
GREEN COFFEE — GUIDELINES ON METHODS OF SPECIFICATION		6,000.0022  132,000.00
3Rwanda StandardsRS EAS 870: 2017
CRACKERS FROM MARINE AND FRESHWATER FISH, CRUSTACEAN AND MOLLUSCAN SHELLFISH — SPECIFICATION		7,500.0022  165,000.00
4Rwanda StandardsRS ISO 16654: 2001
MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE DETECTION OF ESCHERICHIA COLI		19,500.0025  487,500.00
5Rwanda StandardsRS EAS 918: 2019
CLOVES — SPECIFICATION		9,000.0050  450,000.00
Total
RWF 1,366,500.00

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