Webstore / Cart




ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS ISO 24557: 2009
PULSES — DETERMINATION OF MOISTURE CONTENT — AIR-OVEN METHOD
10,500.0028  294,000.00
2Rwanda StandardsRS ISO 2171: 2007
CEREALS, PULSES AND BY-PRODUCTS — DETERMINATION OF ASH YIELD BY INCINERATION
15,000.0028  420,000.00
3Rwanda StandardsRS EAS 760: 2013
LENTILS — SPECIFICATION
9,000.0028  252,000.00
4Rwanda StandardsRS ISO 1737: 2008
EVAPORATED MILK AND SWEETENED CONDENSED MILK — DETERMINATION OF FAT CONTENT — GRAVIMETRIC METHOD(REFERENCE METHOD)
22,500.0030  675,000.00
5Rwanda StandardsRS ISO 11265: 1994
SOIL QUALITY — DETERMINATION OF THE SPECIFIC ELECTRICAL CONDUCTIVITY
6,000.0028  168,000.00
6Rwanda StandardsRS ISO 936: 1998
MEAT AND MEAT PRODUCTS — DETERMINATION OF TOTAL ASH
9,000.0028  252,000.00
Total
RWF 2,061,000.00

View: All


View by: Classification


View by: Group
Agriculture ( 254 )
Metallurgy ( 142 )
Services ( 8 )
Testing ( 5 )
Rwanda Standards Board

© Rwanda Standards Board 2020  - All rights reserved

KK 15 Rd, 49; PO Box: 7099 Kigali-Kicukiro, Tel: +250 0788303492, Hotline: 3250, Email:info@rsb.gov.rw