RS ISO 3550-1: 1997 CIGARETTES — DETERMINATION OF LOSS OF TOBACCO FROM THE ENDS — PART 1: METHOD USING A ROTATING CYLINDRICAL CAGE
15,000.00
31
465,000.00
2
Rwanda Standards
RS ISO 17604: 2015 MICROBIOLOGY OF THE FOOD CHAIN — CARCASS SAMPLING FOR MICROBIOLOGICAL ANALYSIS
19,500.00
7
136,500.00
3
Rwanda Standards
RS ISO 13559: 2002 BUTTER, FERMENTED MILKS AND FRESH CHEESE — ENUMERATION OF CONTAMINATING MICROORGANISMS - COLONY-COUNT TECHNIQUE AT 30 DEGREES C
10,500.00
8
84,000.00
4
Rwanda Standards
RS EAS 918: 2019 CLOVES — SPECIFICATION
9,000.00
31
279,000.00
5
Rwanda Standards
RS EAS 761: 2013 DRY SPLIT PEAS — SPECIFICATION
9,000.00
8
72,000.00
6
Rwanda Standards
RS ISO 6546: 2018 ROAD VEHICLES — COLLECTION OF ACCIDENT DATA FOR EVALUATION OF OCCUPANT RESTRAINT PERFORMANCE
13,500.00
19
256,500.00
7
Rwanda Standards
RS ISO 1444 :1996 MEAT AND MEAT PRODUCTS — DETERMINATION OF FREE FAT CONTENT
6,000.00
7
42,000.00
8
Rwanda Standards
RS ISO 10539: 2002 ANIMAL AND VEGETABLE FATS AND OILS — DETERMINATION OF ALKALINITY
9,000.00
7
63,000.00
9
Rwanda Standards
RS ISO 936: 1998 MEAT AND MEAT PRODUCTS — DETERMINATION OF TOTAL ASH
9,000.00
7
63,000.00
10
Rwanda Standards
RS ISO 9328-2: 2018 STEEL FLAT PRODUCTS FOR PRESSURE PURPOSES — TECHNICAL DELIVERY CONDITIONS — PART 2: NON-ALLOY AND ALLOY STEELS WITH SPECIFIED ELEVATED TEMPERATURE PROPERTIES