RS ISO 1842: 1991 FRUIT AND VEGETABLE PRODUCTS — DETERMINATION OF PH
3,000.00
4
12,000.00
2
Rwanda Standards
RS ISO 7563: 1998 FRESH FRUITS AND VEGETABLES — VOCABULARY
7,500.00
4
30,000.00
3
Rwanda Standards
RS ISO 6561-1: 2005 FRUITS, VEGETABLES AND DERIVED PRODUCTS — DETERMINATION OF CADMIUM CONTENT — PART 1: METHOD USING GRAPHITE FURNACE ATOMIC ABSORPTION SPECTROMETRY
7,500.00
4
30,000.00
4
Rwanda Standards
RS EAS 109: 2018 (MOD) POTABLE SPIRIT — SPECIFICATION
4,500.00
4
18,000.00
5
Rwanda Standards
RS ISO 930: 1997 SPICES AND CONDIMENTS — DETERMINATION OF ACID INSOLUBLE ASH
6,000.00
4
24,000.00
6
Rwanda Standards
RS ISO 17551: 2018 LEATHER — PICKLED SHEEP PELTS — GUIDELINES
FOR GRADING ON THE BASIS OF DEFECT AND SIZE
4,500.00
63
283,500.00
7
Rwanda Standards
RS ISO 6322-1: 1996 GUIDE ON ESSENTIAL REQUIREMENTS FOR STORAGE OF CEREALS AND PULSES — PART 1: GENERAL RECOMMENDATIONS FOR THE KEEPING OF CEREALS
