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ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS ISO 2825: 1981
SPICES AND CONDIMENTS — PREPARATION OF GROUND SAMPLE FOR ANALYSIS		1,500.003  4,500.00
2Rwanda StandardsRS ISO 2448: 1998
FRUITS AND VEGETABLES — DETERMINATION OF ETHANOL CONTENT		9,000.003  27,000.00
3Rwanda StandardsRS ISO 6557-2: 1984
FRUITS AND VEGETABLES — DETERMINATION OF ASCORBIC ACID CONTENT –ROUTINE METHODS		6,000.003  18,000.00
4Rwanda StandardsRS ISO 4250-2: 2017
EARTH-MOVER TYRES AND RIMS — PART 2: LOADS AND INFLATION PRESSURES		39,000.0019  741,000.00
5Rwanda StandardsRS EAS 921: 2019
GREEN TEA — SPECIFICATION		7,500.006  45,000.00
6Rwanda StandardsRS ISO 6743-5 :2006
LUBRICANTS, INDUSTRIAL OILS AND RELATED PRODUCTS (CLASS L) — CLASSIFICATION — PART 5: FAMILY T (TURBINES)		6,000.0011  66,000.00
Total
RWF 901,500.00

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