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ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS ISO 1444 :1996
MEAT AND MEAT PRODUCTS — DETERMINATION OF FREE FAT CONTENT		6,000.008  48,000.00
2Rwanda StandardsRS ISO 7305: 2019
MILLED CEREAL PRODUCTS — DETERMINATION OF FAT ACIDITY		10,500.001  10,500.00
3Rwanda StandardsRS ISO 10539: 2002
ANIMAL AND VEGETABLE FATS AND OILS — DETERMINATION OF ALKALINITY		9,000.008  72,000.00
4Rwanda StandardsRS 231: 2020 (REAF)
STORAGE OF GRAINS AND PULSES — PRACTICAL RECOMMENDATIONS		24,000.004  96,000.00
Total
RWF 226,500.00

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