RS ISO 16634-2 FOOD PRODUCTS — DETERMINATION OF THE TOTAL NITROGEN CONTENT BY COMBUSTION ACCORDING TO THE DUMAS PRINCIPLE AND CALCULATION OF THE CRUDE PROTEIN CONTENT — PART 2: CEREALS, PULSES AND MILLED CEREAL PRODUCTS
36,000.00
28
1,008,000.00
2
Rwanda Standards
RS EAS 931: 2019 PACKAGING ANCILLARY MATERIALS — CODE OF PRACTICE — DESICCANTS
12,000.00
62
744,000.00
3
Rwanda Standards
RS EAS 51: 2017 WHEAT GRAINS — SPECIFICATION
10,500.00
107
1,123,500.00
4
Rwanda Standards
RS ARS 956-3: 2023 AFRICAN TRADITIONAL MEDICINE — MEDICINAL
PLANT STANDARDS —
PART 3: URTICA DIOICA AND URTICA URENS
