RS ISO 6579-1: 2017 MICROBIOLOGY OF THE FOOD CHAIN — HORIZONTAL METHOD FOR THE DETECTION, ENUMERATION AND SEROTYPING OF SALMONELLA — PART 1: DETECTION OF SALMONELLA SPP
75,000.00
70
5,250,000.00
2
Rwanda Standards
RS EAS 924-4: 2020 HANDLING, STORAGE, AND DISTRIBUTION OF LIQUEFIED PETROLEUM GAS (LPG) IN DOMESTIC, COMMERCIAL, AND INDUSTRIAL INSTALLATIONS — CODE OF PRACTICE — PART 4: ROAD, RAIL AND MARITIME TRANSPORTATION OF LPG IN BULK
