RS ISO 7558: 1998 GUIDE TO THE PREPACKAGING OF FRESH FRUITS AND VEGETABLES
9,000.00
64
576,000.00
2
Rwanda Standards
RS ISO 2470-1: 2016 PAPER, BOARD AND PULPS — MEASUREMENT OF DIFFUSE BLUE REFLECTANCE FACTOR — PART 1: INDOOR DAYLIGHT CONDITIONS (ISO BRIGHTNESS)
16,500.00
81
1,336,500.00
3
Rwanda Standards
RS ISO 6633: 1984 DETERMINATION OF LEAD CONTENT — FLAMELESS ATOMIC ABSORPTION SPECTROMETRIC METHOD
4,500.00
63
283,500.00
4
Rwanda Standards
RS ISO 1842: 1991 FRUIT AND VEGETABLE PRODUCTS — DETERMINATION OF PH
3,000.00
58
174,000.00
5
Rwanda Standards
RS ISO 737: 1975 CONIFEROUS SAWN TIMBER — SIZES — METHODS OF MEASUREMENTS
1,500.00
75
112,500.00
6
Rwanda Standards
RS EAS 921: 2019 GREEN TEA — SPECIFICATION
7,500.00
67
502,500.00
7
Rwanda Standards
RS ISO 20481: 2008 COFFEE AND COFFEE PRODUCTS — DETERMINATION OF THE CAFFEINE CONTENT USING HIGH PERFORMANCE LIQUID CHROMATOGRAPHY (HPLC) — REFERENCE METHOD
