RS ISO 6579-1: 2017 MICROBIOLOGY OF THE FOOD CHAIN — HORIZONTAL METHOD FOR THE DETECTION, ENUMERATION AND SEROTYPING OF SALMONELLA — PART 1: DETECTION OF SALMONELLA SPP
75,000.00
44
3,300,000.00
2
Rwanda Standards
RS ISO 6703-1: 1984 WATER QUALITY — DETERMINATION OF CYANIDE — PART 1: DETERMINATION OF TOTAL CYANIDE