RS ISO 7251:2005 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE DETECTION AND ENUMERATION OF PRESUMPTIVE ESCHERICHIA COLI — MOST PROBABLE NUMBER TECHNIQUE
19,500.00
1
19,500.00
2
Rwanda Standards
RS ISO 21567: 2004 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE DETECTION OF SHIGELLA SPP.
39,000.00
1
39,000.00
3
Rwanda Standards
RS ISO 14902: 2001 ANIMAL FEEDING STUFFS — DETERMINATION OF TRYPSIN INHIBITOR ACTIVITY OF SOYA PRODUCTS
16,500.00
1
16,500.00
4
Rwanda Standards
RS EAS 350: 2015 HARD-BOILED SWEETS — SPECIFICATION
