RS ISO 6888-2: 1999 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF COAGULASE-POSITIVE STAPHYLOCOCCI (STAPHYLOCOCCUS AUREUS AND OTHER SPECIES) — PART 2: TECHNIQUE USING RABBIT PLASMA FIBRINOGEN AGAR MEDIUM
10,500.00
81
850,500.00
2
Rwanda Standards
RS 285: 2021 HYGIENIC PRACTICES FOR HANDLING, TRANSPORTATION AND STORAGE FOR GROUND NUTS (PEANUTS) — CODE OF PRACTICE
24,000.00
79
1,896,000.00
3
Rwanda Standards
RS ISO 9308-2: 2012 WATER QUALITY ? DETECTION AND ENUMERATION OF ESCHERICHIA COLI AND COLIFORM BACTERIA — PART 2: MOST PROBABLE NUMBER METHOD
