RS ISO 21871: 2006 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE DETERMINATION OF LOW NUMBERS OF PRESUMPTIVE BACILLUS CEREUS — MOST PROBABLE NUMBER TECHNIQUE AND DETECTION METHOD
21,000.00
6
126,000.00
2
Rwanda Standards
RS ARS 1379:2021 DEFINITIONS AND CLASSIFICATIONS OF POWER-DRIVEN VEHICLES AND TRAILERS