RS ISO 751: 1998 FRUITS AND VEGETABLES — DETERMINATION OF WATER INSOLUBLE SOLIDS CONTENT
6,000.00
8
48,000.00
2
Rwanda Standards
RS ISO 6667: 1985 GREEN COFFEE — DETERMINATION OF PROPORTION OF INSECT-DAMAGED BEANS
18,000.00
6
108,000.00
3
Rwanda Standards
RS ASTM D1783: 2020 STANDARD TEST METHODS FOR PHENOLIC
COMPOUNDS IN WATER
12,000.00
11
132,000.00
4
Rwanda Standards
RS ISO 6887-1: 2017 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — PREPARATION OF TEST SAMPLES, INITIAL SUSPENSION AND DECIMAL DILUTIONS FOR MICROBIOLOGICAL EXAMINATION — PART 1: GENERAL RULES FOR PREPARATION OF THE INITIAL SUSPENSIONS AND DECIMAL DILUTIONS
