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ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS ISO 10566: 1994
WATER QUALITY — DETERMINATION OF ALUMINIUM — SPECTROMETRIC METHOD USING PYROCATECHOL VIOLET		7,500.00143  1,072,500.00
2Rwanda StandardsRS 201: 2019
ABATTOIR — BASIC REQUIREMENTS		28,500.0098  2,793,000.00
3Rwanda StandardsRS ISO 6322-2: 2000
GUIDE ON ESSENTIAL REQUIREMENTS FOR STORAGE OF CEREALS AND PULSES — PART 2: PRACTICAL RECOMMENDATIONS		12,000.0053  636,000.00
4Rwanda StandardsRS ISO 5523: 1981
FRUITS AND VEGETABLES — DETERMINATION OF SULPHUR DIOXIDE CONTENT (ROUTINE METHOD)		4,500.00153  688,500.00
5Rwanda StandardsRS ISO/TS 22113: 2012
MILK AND MILK PRODUCTS — DETERMINATION OF THE TITRATABLE ACIDITY OF MILK FAT		21,000.0035  735,000.00
Total
RWF 5,925,000.00

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